Program

19/04/2019 – 13h teams only

Arrival early birds KCBS , SCA  

Check-in booth open
The check-in booth will be located on the entrance area from the venue. It’s NOT ALLOWED to enter the venue directly with your car. You need to check in first and we will guide you to your spot on the venue. Please follow these steps of the check-in procedure:
– do not enter the terrain direcly upon arrival
– park your car at the reserved area
– check in at the entrance area
– wait for instructions to enter the terrain

 

17h cooksmeeting KCBS SATURDAY

18h Cooksmeeting and steak choise  SCA FRIDAY

20u30: Jury meeting

21h-21h30 turn in steaks SCA

22h30 Awards Ceremony SCA


20/04/2019 – 8h teams only

Check-in booth open

The check-in booth will be located on the entrance area from the venue. It’s NOT ALLOWED to enter the venue directly with your car. You need to check in first and we will guide you to your spot on the venue. Please follow these steps of the check-in procedure:

  • do not enter the terrain direcly upon arrival
  • park your car at the reserved area
  • check in at the entrance area
  • wait for instructions to enter the terrain

19/04/2019 13h

Bar open for EVERYBODY and open for visitors

19/04/2019 23h Quiet time

This is still a competition and quiet time must be respected. Those who don’t run the risk of being disqualified for the competition. Quiet time will be from 23h until 07h.

 


20/04/2019

07h07 teams only
07h07 at the bar and breakfast
To start the competition day 1  officially we invite all teams at bar for a 7-o-7 for good luck. A complementary breakfast will be given.

10h Open for visitors
D-day 1, contest open for visitors
Doors open for the public.

SCA

10h: Cooks meeting and steak choise

15u30: Jury meeting

16h-16h30: Turn in Steaks

18h: Awards ceremony SCA

KCBS

12h00 – turn in chicken
12h30 – Turn in pork ribs
13h00 – Turn in pork
13h30 – Turn in brisket
14h30 – Turn in ……

18h30 Awards ceremony KCBS

 


 


20/04/2019 17h    teams KCBS

Cooks meeting

A cooks meeting will be held. We welcome all team captains at the judging area.


20/04/2019 18u30 teams (afther the cooksmeeting SCA)

19h00 open for visitors
Award ceremony
Everyone is expected to be present at the bar for the award ceremony.

Reception

A complementary reception with beer , fries and flemisch stew. You’re invited to come over!

 


20/04/2019 23h teams

Quiet time

This is still a competition and quiet time must be respected. Those who don’t run the risk of being disqualified for the competition. Quiet time will be from 23h until 07h.


21/04/2018 07h07 teams only

07h07 at the bar and breakfast

To start the competition day2 officially we invite all teams at bar for a 7-o-7 for good luck. A complementary breakfast will be given.


21/04/2018 10h Open for visitors

D-day 2, contest open for visitors, Eastern surprise

Doors open for the public.


21/04/2018 12h till 14h30 open for visitors

Turn in chicken

  • 12h00 – turn in chicken
  • 12h30 – Turn in pork ribs
  • 13h00 – Turn in pork
  • 13h30 – Turn in brisket
  • 14h30 – Turn in dessert with carrots (wettels) 75% FROM BBQ !!!

21/04/2018 18h00 open for visitors

Award ceremony

Everyone is expected to be present at the bar for the award ceremony.